Heatwave Impact on Seafood: Mussels, Clams Suffocate, Blue Crabs Multiply
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Insights by Echo AI
An intense heatwave is causing mussels and clams to suffocate while blue crabs are multiplying rapidly. Experts attribute this primarily to climate change but also acknowledge other factors. The surge in blue crab population has led to an increase in canned crab pulp production.
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Il caldo soffoca cozze e vongole mentre il granchio blu si moltiplica...
🆕 Il caldo soffoca cozze e vongole mentre il granchio blu si moltiplic...
Il caldo soffoca cozze e vongole mentre il granchio blu si moltiplica...
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