Red Meat Consumption in Iran Plummets
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Insights by Echo AI

Red meat sales and production in Iran's official slaughterhouses have decreased by 11% in 2022 compared to the previous year, with around 37,719 tons sold in August. This decline is part of a broader trend; per capita consumption of red meat has fallen from around 14 kilograms in the mid-1980s to around five kilograms in recent years, primarily due to affordability issues.
Source coverage
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