
Chefs on Fire: Unique Culinary Experiences
Chefs on Fire, taking place in Cascais on September 19th and 20th, offers a variety of unique dishes cooked over an open fire. Highlights include 'Sandwiches of Slaughter', sardine sandwiches, fish cooked in ashes, and 'Lamb Kafta'. The event also features surprise musical performances.2 sourcesSee all sources






